Jacob Mouton, the proprietor of Crawfish Jake, joined Discover Lafayette to discuss his career in crawfish and farming. A young man only 25 years of age, he is a hard-working entrepreneur offering a service in high demand. Jacob has made a name for himself by offering high-quality prepared crawfish, crab, and shrimp for personal and […]
Crawfish Farming Generates Profits for Small Farm Operators
It’s that time of year again: Crawfish Season! In South Louisiana, that is definitely cause for celebration, especially during Mardi Gras and the ensuing Season of Lent when meat is off the menu for so many. While we love to consume crawfish, most of us are not aware of the history of crawfish farming or […]