Lucky’s Fire & Smoke – Focus on Wagyu Beef, Exquisite Flavor and the Science Behind Great Nutrition

Eddie Khoury and Jan Swift at taping of Discover Lafayette

The proprietors of Lucky’s Fire & Smoke, Lafayette’s newest restaurant, discuss their unique cuisine which features farm-direct American Wagyu beef, poultry, locally sourced seafood, and plant-based offerings. Acclaimed chef and author, Jimmy Schmidt, a three-time winner of the James Beard award who created this fine-dining concept along with Lucky’s co-owner, Eddie Khoury, a restauranteur of […]

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